Trans-Global Products, Inc.

Crabmeat

Our premium crabmeat is perfect for any dining occasion. Because our crabmeat is fully cooked it can be consumed directly out of the can or used as a delicious ingredient in appetizers, soups, salads, or entrees.

Captain’s Delight Premium Pasteurized Crabmeat

Captain’s Delight Brand Indian Crabmeat is 100% Blue Swimming Crabmeat (Portunus pelagicus). The crab is steam cooked, handpicked, graded and then sealed for pasteurization. The result is a virtually shell-free crabmeat with excellent flavor. This crabmeat is processed in our privately owned plant, and has strictly followed the guidelines by Hazardous Analysis and Critical Control Point (HACCP).

Country of Origin: INDIA / Species: Portunus pelagicus / Pack: 12 x 1 lb cans

Colossal: 100% extra large whole pieces of white meat, only the largest pieces of Jumbo Lump.

Best used in cocktail platters or center of the plate dishes.

Jumbo Lump: 100% Whole Jumbo Lump.

Best used in cocktail platters or center of the plate dishes.

Jumbo: 100% Whole Petite Jumbo Lump.

Best used in crab cakes, salads or pastas.

Best used in crab cakes, salads, or pastas.

 

Lump: A blend of 30% Super Lump with 70% special, large and small flakes of white crabmeat.

Best used in crab cakes, dip and soup.

 

Special: Small flakes of white meat handpicked from the body of the crab.

Cocktail Claw: Whole Claw “Fingers” from the legs of the crab where the dark meat is still attached.

Best used in cocktail platters.

Captain’s Delight Cooked on Board Chinese Crabmeat

Captain’s Delight, Cooked on Board Crabmeat is processed from 100% Trapped Live Swimming Crab (Portunus haani).  The crab is steam cooked, handpicked, graded and then sealed for pasteurization.  The result is a sweet tasting, virtually shell-free crabmeat with flavor that rivals Pelagicus.  This crabmeat is processed in our plant, under strict quality supervision following the guidelines of our Hazardous Analysis and Critical Control Point (HACCP) plan.

 

Country of Origin: China/ Species: Portunus haani/ Pack: 12×1 lb cans

Colossal: 100% extra large whole pieces of white meat, only the largest pieces of Jumbo Lump.

Best used in cocktail platters or center of the plate dishes

Jumbo Lump: 100% Whole Jumbo Lump.

Best used in cocktail platters or center of the plate dishes.

Jumbo: 100% Whole Petite Jumbo Lump.

Best used in crab cakes, salads or pastas.

Lump: A blend of 30% Super Lump with 70% special, large and small flakes of white crabmeat.

Best used in crab cakes, dip and soup.

Special: Small flakes of white meat handpicked from the body of the crab.

Best used in crab cakes as a binding agent.  Also works great in dips and soups.

Trans-Global Chinese Crabmeat

Trans-Global Brand Chinese Crabmeat is 100% Red Swimming Crabmeat (Portunus haani).  The crab is steam cooked, handpicked, graded and then sealed for pasteurization.  The result is a virtually shell-free crabmeat with excellent flavor.  This crabmeat is processed in our plants, and has strictly followed the guidelines by Hazardous Analysis and Critical Control Point (HACCP).

Country of Origin: China/ Species: Portunus haani/ Pack: 12×1 lb cans

Colossal: 100% extra large whole pieces of white meat, only the largest pieces of Jumbo Lump.

Best used in cocktail platters or center of the plate dishes.

Jumbo Lump: 100% Whole Jumbo Lump.

Best used in cocktail platters or center of the plate dishes.

Super Lump: Broken Colossal and Jumbo Lump with small, whole Jumbo Lump pieces.

Best used in crab cakes, salads, or pastas.

Lump: A blend of 30% Super Lump with 70% special, large and small flakes of white crabmeat.

Best used in crab cakes, dip and soup.

Special: Small flakes of white meat handpicked from the body of the crab.

Best used in crab cakes as a binding agent.  Also works great in dips and soups.

Claw: Whole crab leg meat is packed on the top and bottom layer of the can; large broken leg, arm and claw meat in the center of the can.  This crabmeat has the strongest flavor.

Best used in dips and soups.

Trans-Global Frozen Vietnamese Crabmeat

Trans-Global Brand Vietnamese Crabmeat is a premium blend of swimming crabmeat from Vietnam.  The crab is steam cooked, handpicked, graded and then sealed in vacuum sealed retail bags for pasteurization.  The result is a virtually shell-free crabmeat with excellent flavor.  This crabmeat is processed in our joint venture plants, and has strictly followed the guidelines by Hazardous Analysis and Critical Control Point (HACCP).

Country of Origin: Vietnam/ Species: Portunus haani/ Pack: 24×1 lb Vacuum Sealed Bags

Grades:

Colossal

Jumbo Lump

Lump

Special